Answer: Amylose is a form of starch which has only α-1,4-links bonds glucose units.
Explanation:
Amylose is a polysaccharide made up of α(1-4) bound glucose molecules. The carbon atoms on glucose are numbered, starting at the aldehyde (C=O) carbon, so, in amylose, the 1-carbon on one glucose molecule is linked to the 4-carbon on the next glucose molecule.
The part of the atom that is involved in chemical changes is A. electron. The electrons that are in the most outer shells are called valence electrons which are easily removed or shared to form bonds. Valence electrons are related to the number of valence electrons
I believe the answer would be c?? I’m not too sure though