answer:
as per the formula of given carbohydrate the answer is 15 moles
explanation:
- 1 mole carbohydrate contains 6 moles water
- 2.5 moles contain 6 X 2.5 = 15 moles
Economy - If there isn't a sustainable economy, it won't be able to support many people so instead they are limited.
Weather- If a place is too warm or too cold it can affect the population. The weather may be seen as harsh.
Government- If people are not agreeing with the government and are against, many will leave. They won't be able to withstand it.
Overpopulation- If there is too many people, they may restrict how many babies you can have and how many people can live there. China, a co
Answer:
162 g Fe₂O₃
Explanation:
To find the mass of Fe₂O₃, you need to (1) convert grams C to moles C (via molar mass from periodic table), then (2) convert moles C to moles Fe₂O₃ (via mole-to-mole ratio from reaction coefficients), and then (3) convert moles Fe₂O₃ to grams (via molar mass). It is important to arrange the ratios/conversions in a way that allows for the cancellation of units. The final answer should have 3 sig figs to reflect the given value.
Molar Mass (C): 12.011 g/mol
2 Fe₂O₃(s) + 3 C(s) ---> 4 Fe(s) + 3 CO₂(g)
Molar Mass (Fe₂O₃): 2(55.845 g/mol) + 3(15.998 g/mol)
Molar Mass (Fe₂O₃): 159.684 g/mol
18.3 g C 1 mole 2 moles Fe₂O₃ 159.684 g
-------------- x ---------------- x ------------------------- x ----------------- = 162 g Fe₂O₃
12.011 g 3 moles C 1 mole
Answer:
a) Unsaturated
b) Supersaturated
c) Unsaturated
Explanation:
A saturated solution contains the <u>maximum amount of a solute that will dissolve in a given solvent at a specific temperature</u>.
An unsaturated solution contains <u>less solute than it has the capacity to dissolve. </u>
A supersaturated solution, <u>contains more solute than is present in a saturated solution</u>. Supersaturated solutions are not very stable. In time, some of the solute will come out of a supersaturated solution as crystals.
According to these definitions and considering that the solubility of KCl in 100 mL of H₂O at <u>20 °C is 34 g</u>, and at <u>50 °C is 43 g</u> we can label the solutions:
a) 30 g in 100 mL of H₂O at 20 °C ⇒ unsaturated
b) 65 g in 100 mL of H₂O at 50 °C ⇒ supersaturated
c) 42 g in 100 mL of H₂O at 50 °C and slowly cooling to 20 °C to give a clear solution <u>with no precipitate</u> ⇒ unsaturated (if it were saturated it would have had precipitate)
