I think the correct answer from the choices listed above is option A. The structural level of a protein least affected by a disruption in hydrogen bonding is the primary level. The other levels are very much affected by hydrogen bonding. Hope this answers the question.
Ocean water freezes at a lower temperature than freshwater. ... Fresh water freezes at 32 degrees Fahrenheit but seawater freezes at about 28.4 degrees Fahrenheit , because of the salt in it.
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XX is female and X,Y is male so the answer is
XX, XY, XX, XY, XY, XX
