If the refrigerator has no room to cool the meat that you've just cooked, then you should clear it with other stuff or food that has not been consumed for days. There might be some goods that are not good for consumption anymore even though it has been placed in the ref for a couple of days. Hope this answers your question.
Answer:
Reactants break bonds with consuming the energy and form the new bonds .
Explanation:
As the two molecules interacted with each other , the elements reshuffled the bonds and formed the new ones with shifting the energy and converting it into new products .
Answer:
The mass of one mole of a substance is equal to that substance's molecular weight. ... water is 18.015 atomic mass units (amu), so one mole of water weight 18.015 grams. ... Avogadro's number is a proportion that relates molar mass on an atomic ... one molecule of water (H2O), one mole of oxygen (6.022×1023 of O atoms)
Answer:
Ay high concentration of reactants
Explanation:
To slow down a reaction, you need to do the opposite. Factors that can affect rates of reactions include surface area, temperature, concentration, and the presence of catalysts and inhibitors. ... Concentration - another way to increase the rate of a chemical reaction is to increase the concentration of the reactants.
