Answer:
sublimation
Explanation:
immediately into a gas when thermal energy is added to it. The process is called sublimation. Sublimation is the change of state from a solid to a gas without going through the liquid state.
Answer:
The chemical energy in food can be converted to another form of chemical energy when it is stored as glucose or fat. It can be converted to thermal energy because our body produces heat when digesting our food. The chemical energy in our food can also be converted to mechanical energy in the form of muscle movement.
PUT IN YOUR OWN WORDS!!!
Answer:
14.3 mL
Explanation:
Assume the student used 0.113 g ascorbic acid and 0.0900 mol·L⁻¹ NaOH.
1. Balanced chemical equation.
The formula of ascorbic acid is H₂C₆H₆O₆ (MM = 176.12 g/mol).
However, for the balanced equation, let's write it as H₂A.
2. Moles of ascorbic acid
3. Moles of NaOH
The molar ratio is 2 mmol NaOH:1 mmol H₂A.
4. Volume of NaOH
Drexel’s it then u get the answer
The disaccharides are broken down into monosaccharides by enzymes called maltases, sucrases, and lactases, which are also present in the brush border of the small intestinal wall. Maltase breaks down maltose into glucose.