Answer:
%age Yield = 85.36 %
Solution:
The Balance Chemical Reaction is as follow,
C₆H₁₂O + Acid Catalyst → C₆H₁₀ + Acid Catalyst + H₂O
According to Equation ,
100 g (1 mole) C₆H₁₂O produces = 82 g (1 moles) of C₆H₁₀
So,
4.0 g of C₆H₁₂O will produce = X g of C₆H₁₀
Solving for X,
X = (4.0 g × 82 g) ÷ 100 g
X = 3.28 g of C₆H₁₀ (Theoretical Yield)
As we know,
%age Yield = (Actual Yield ÷ Theoretical Yield) × 100
%age Yield = (2.8 g ÷ 3.28 g) × 100
%age Yield = 85.36 %
Communication will be the answer
Answer:
It makes the pasta to get hot faster and boil quicker.
Explanation:
Adding salt to water actually raises the boiling point of the water, due to a phenomenon called boiling point elevation. Essentially, adding any non-volatile solute such as salt to a liquid causes a decrease in the liquid’s vapour pressure. A liquid boils when the vapour pressure above it equals atmospheric pressure, so a lower vapour pressure means you need a higher temperature to boil the water. The reason salt makes water boil faster has to do with specific heat capacities, or the energy it takes to raise the temperature of a substance. Salt ions dissolved in water bind to water molecules, holding them stable and making it harder for them to move around. As a result, the non-salt bound water molecules receive more of the energy provided by the stove, and therefore they get hot faster and boil quicker.
Answer:
1. Alkali metals (group 1)
2. halogens (Group 17)
3. noble gasses (group 18)
Explanation:
1. alkali metals only have one valence electron meaning that they really want to lose that one valence electron to get a full octet.
2. halogens have 7 valence electrons meaning that they just need to gain 1 to get a full octet.
3. Nobel gasses already have a full octet meaning that they don't want to react. (atoms only react to get a full octet)
I hope this helps. Let me know if anything is unclear.
