Answer: at higher temperatures.
Justification:
1) Soda have CO₂ dissolved. Carbonation consists on that: dissolving CO₂ into water, leading to carbonated water.
2) The solution of a gas into a liquid is inversely related to the temperature: the lower the temperature the more gas gets dissolved.
So, in the manufacturing of soda, the CO₂ is added in cool water in a cool environment.
3) So, the higher the temperature after the soda is delivered, the more gas will be liberated when you open the can.
% error = 3.4 %
Percent error = |accepted value - experimental value|/accepted value × 100%
∴ % error = |355 mL – 343 mL|/355 mL × 100 % = |12|/355 × 100 % = 3.4 %
<h3>Answer:</h3>
10 Atoms
<h3>Explanation:</h3>
The structure of said compound is sketched according to guide lines provided in statement and is attached below.
Hydrogen Bond Interactions:
Hydrogen Bond Interactions are those interactions which are formed between a partial positive hydrogen atom bonded directly to most electronegative atom (i.e. F, O and N) of one molecule and the partial negative most electronegative atom of another molecule.
In given structure we are having seven most electronegative oxygen atoms (labelled red) and three partial positive hydrogen atoms (labelled blue) directly attached to most electronegative atom (i.e. oxygen atoms).
Therefore, the oxygen atoms will make hydrogen bonds with water's hydrogen atoms and the partial positive hydrogen atoms will make hydrogen bonds with water's oxygen atoms respectively.