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snow_tiger [21]
3 years ago
15

Does CuNO2. contain a polytomic ion

Chemistry
1 answer:
devlian [24]3 years ago
5 0
I don’t know sorry i had to answer something so i could use this account still
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How much heat is absorbed when 90.5 g of ice is heated from -11.0 °C to 145.0 °C?
Nadusha1986 [10]

Answer:

Q(total) = 283Kj

Explanation:

5 Heat Transitions …

Specific Heats => c(s) = 0.50cal/g∙⁰C,  c(l) = 1.0 cal/g∙⁰C, c(g) = 0.48 cal/g∙⁰C

Phase Transition Constants => ΔHᵪ = Heat of Fusion = 80 cal/g; ΔHᵥ = Heat of Vaporization = 540cal/g

Note => Phase change regions => no temp. change occurs when 2 phases are in contact (melting and evaporation). Only when single phase substance exists (s, l or g) does temperature change occur. See heating curve for water diagram. The increasing slopes are temperature change regions and heat flow is given by Q =mcΔT. The horizontal slopes are phase changes ( melting & evaporation) and heat flow for each of those regions is given by Q = m·ΔH. Each transition energy is calculated individually (see below) and added to obtain the total heat flow needed.

Q = mcΔT for temperature change regions of the heating curve (single phase only)

Q = m∙ΔH for phase transition regions of the heating curve (2 phases in contact)

Solid (ice) => Melting Pt  => Q(s) = mcΔT = (90.5g)(0.50cal/g∙⁰C)(11⁰C) = 478 cal

Melting (s/l) => Liquid (water) =>   Q(s/l) = m∙ΔHᵪ = (90.5g)(80cal/g) = 7240 cal

Liquid (water) => Boiling Pt => Q(l) = mcΔT = (90.5g)(1.0cal/g∙⁰C)(100⁰C) = 9050 cal

Boiling (l/g) => Gas (steam) => Q(l/g) = m∙ΔHᵥ = (90.5g)(540cal/g) = 48,870 cal

Gas (steam) => Steam @ 145⁰C => Q(g = mcΔT = (90.5g)(0.48cal/g∙⁰C)(45⁰C) = 2036 cal

Total Heat Transfer (Qᵤ) = Q(s) + Q(s/l) + Q(l) + Q(l/g) + Q(g)  

                                 = 478cal +7240cal + 9050 cal + 48,870cal + 2036cal

                                 = 67,674 cal x 4.184 j/cal = 283,148 joules = 283 Kj

4 0
4 years ago
Which system is responsible for carrying oxygen to the muscle
Nitella [24]
Well red blood cells carry oxygen to muscles
Circulatory system is probably the answer you are looking for. 
7 0
3 years ago
Read 2 more answers
An ice-skating rink has tubes under its floor to freeze the water. salt water is cooled well below the freezing point of water a
alex41 [277]
Correct Answer: Option g: <span>adding salt to water lowers its freezing point

Reason:
Freezing point is a colligative property. When a non-volatile solution is present in solution, it's freezing point decreases. This is referred as depression in freezing point (</span>ΔTf<span>). Extent of lowering in freezing point is dependent on number of particles present in system. Mathematically it is expressed as:

</span>ΔTf = Kf X m
<span>
where, m = molality of solution
Kf = cryoscopic constant. 

Hence, a</span><span>dding salt to water lowers the freezing point of solution.</span> 
6 0
3 years ago
How are cholesterol and bile related? Thank you!
Alchen [17]
One of the major functions of cholesterol is in making bile acid these are synthesized in the liver from cholesterol and secreted in bile. It is used in the absorption of fat. Cholesterol is then reabsorbed in the lower intestine and recycled.
8 0
3 years ago
What is dissociation constant? ​
iragen [17]

In Chemistry, the dissociation constant describes a dissociation reaction in which a compound is broken up. It measures how likely the reaction will occur. For example for reaction  AB -> A + B, the dissociation constant is equal to concentration  of A x concentration of B / concentration of AB at equilibrium.

6 0
4 years ago
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