Answer:
Explanation:First, the dry air at high elevations tends to make things dry out quickly. Second, the boiling point of water is lower at altitude, which means that moisture will tend to bake out of your cakes more quickly. ... In the reduced air pressure of high altitudes, your leavening ingredients will act more powerfully.
Answer:
i could help you can you explain more plzzzzzz i really need points
Explanation:
I believe the correct answer is option B. Molarity is the <span>number of moles of solute that is dissolved in 1 liter of solution. It is another way of expressing concentration of a mixture especially for solutions. Percent by mass is grams solute per grams of solution. Percent by volume is liter solute per liter per solution.</span>
The answer is A.Hope this helps
