It has to do with the releasing of ethylene, which speeds up the ripening process
I would say the first three. But I'm not 100% sure. I'm truly sorry if it's wrong
Answer:
Explanation:
Ag₂CO₃(s) ⇌2Ag⁺(aq) + CO₃²⁻(aq); Ksp = 8.10 × 10⁻¹²
2x 0.007 50 + x
![K_{sp} =\text{[Ag$^{+}$]$^{2}$[CO$_{3}^{2-}$]} = (2x)^{2}\times 0.00750 = 8.10 \times 10^{-12}\\0.0300x^{2} = 8.10 \times 10^{-12}\\x^{2} = 2.70 \times 10^{-10}\\x = \sqrt{2.70 \times 10^{-10}} = \mathbf{1.64\times 10^{5}} \textbf{ mol/L}\\\text{The maximum concentration of Ag$^{+}$ is $\large \boxed{\mathbf{1.64\times 10^{-5}}\textbf{ mol/L }}$}](https://tex.z-dn.net/?f=K_%7Bsp%7D%20%3D%5Ctext%7B%5BAg%24%5E%7B%2B%7D%24%5D%24%5E%7B2%7D%24%5BCO%24_%7B3%7D%5E%7B2-%7D%24%5D%7D%20%3D%20%282x%29%5E%7B2%7D%5Ctimes%200.00750%20%3D%208.10%20%5Ctimes%2010%5E%7B-12%7D%5C%5C0.0300x%5E%7B2%7D%20%3D%208.10%20%5Ctimes%2010%5E%7B-12%7D%5C%5Cx%5E%7B2%7D%20%3D%202.70%20%5Ctimes%2010%5E%7B-10%7D%5C%5Cx%20%3D%20%5Csqrt%7B2.70%20%5Ctimes%2010%5E%7B-10%7D%7D%20%3D%20%5Cmathbf%7B1.64%5Ctimes%2010%5E%7B5%7D%7D%20%5Ctextbf%7B%20mol%2FL%7D%5C%5C%5Ctext%7BThe%20maximum%20concentration%20of%20Ag%24%5E%7B%2B%7D%24%20is%20%24%5Clarge%20%5Cboxed%7B%5Cmathbf%7B1.64%5Ctimes%2010%5E%7B-5%7D%7D%5Ctextbf%7B%20mol%2FL%20%7D%7D%24%7D)
A buffer solution contains an equivalent amount of acid and base. The pH of the solution with an acid dissociation constant (pKa) value of 3.75 is 3.82.
<h3>What is pH?</h3>
The amount of hydrogen or the proton ion in the solution is expressed by the pH. It is given by the sum of pKa and the log of the concentration of acid and bases.
Given,
Concentration of salt [HCOO⁻] = 0.24 M
Concentration of acid [HCOOH] = 0.20 M
The acid dissociation constant (pKa) = 3.75
pH is calculated from the Hendersons equation as,
pH = pKa + log [salt] ÷ [acid]
pH = 3.75 + log [0.24] ÷ [0.20]
= 3.75 + log (1.2)
= 3.75 + 0.079
= 3.82
Therefore, 3.82 is the pH of the buffer.
Learn more about pH here:
brainly.com/question/27181245
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