☁️ Answer ☁️
Option 1: When dissolved, sugar molecules have more opportunities to bond with positive-negative water molecules. Therefore, sugar dissolves faster than salt, because its component molecules are more soluble in water.
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Option 2: Sugar can dissolve easier than salt because when you add 8 spoons of salt into water the salt already starts to stay in the bottom of the cup. And, when you add 30 spoons into water the sugar just starts to stay in the bottom of the cup. It’s almost the same.
Hope it helps.
Have a nice day!~ ￣▽￣❤️
Lewis had proposed that the valence electrons of any substance were arranged around its atoms in a cubic configuration. Later on, this was modified when it was learned that the electrons actually orbit the nucleus, similar to the planets orbiting the sun. Moreover, it is now deduced that the electrons are found in regions, known as electron clouds, and their specific, discrete location at a given point in time can not be determined.
Answer:
0.0300 moles of H₂
Explanation:
The original equation is PV = nRT. We need to change this to show moles (n).
n = 
It's important to convert your values to match the constant (r) in terms of units.
30.0 kPa = 0.296 atm
2500 mL = 2.50 L
27 °C = 300 K
Now, plug those values in to solve:
n = 
- for the sake of keeping the problem clean, I didn't include the units but you should just to make sure everything cancels out :)
Finally, you are left with n = 0.0300 moles of H₂
Answer:
1. 0.5333333m (Calculator Soup Work Calculator)
2.
9. 29.1666666667% efficient
10. 44.5% efficient
Explanation:
will do other answers later
