Answer:
101,37°C
Explanation:
Boiling point elevation is one of the colligative properties of matter. The formula is:
ΔT = kb×m <em>(1)</em>
Where:
ΔT is change in boiling point: (X-100°C) -X is the boiling point of the solution-
kb is ebulloscopic constant (0,52°C/m)
And m is molality of solution (mol of ethylene glycol / kg of solution). Moles of ethylene glycol (MW: 62,07g/mol):
203g × (1mol /62,07g) = <em>3,27moles of ethlyene glycol</em>
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Molality is: 3,27moles of ethlyene glycol / (1,035kg + 0,203kg) = 2,64m
Replacing these values in (1):
X - 100°C = 0,52°C/m×2,64m
X - 100°C = 1,37°C
<em>X = 101,37°C</em>
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I hope it helps!
As Density = Mass/Volume
Mass = 26.0g
Density = 1.44g/mL
Therefore Volume = Mass/Density
=> Volume = 26.0/1.44 = 18.055... = 18.1mL (to 3 sig figs)
More unstable an electron configuration , the more reactive an atom will become.
How electron configuration influences the chemical behavior of an atom?
This is happen generally, If we look at the Group 1 elements in the periodic table, they are all highly reactive as they have 1 electron in their outermost shells - an unstable configuration in terms of energy.
Also, the noble gases in Group 8 in the periodic table are 'inert' that means they don't react (or more correctly, have an incredibly low reactivity). This is because they have 8 electrons in their outermost shell and thus have no need to acquire or lose electrons to possess a stable electron configuration.
Hence, electron configuration influences the chemical behavior of an atom.
learn more about electronic configuration here :
brainly.com/question/26084288
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<span>Two characteristics used to classify igneous rocks are texture and
</span>Mineral Grains
Answer:
Carbohydrates are energy-providing feed components composed of carbon, hydrogen, and oxygen. They should make up about 75 percent of an animal's diet. The energy they provide powers muscular movements. Carbohydrates also produce the body heat that helps keep the animal warm.
