Answer :
- Boiling point of the sugar solution will be higher than that of water's boling point.
- Freezing point of the sugar solution will be lower than that of water's freezing point.
Explanation:
- Boiling point of a liquid is defined as temperature at which vapor pressure of liquid becomes equal to the atmospheric pressure.
Boiling point of solution is always higher than that of the pure solvent
Vapor pressure increases with increase in temperature which means sugar solution will be heated more to make vapor pressure equal to atmospheric pressure.
- Freezing point is defined as temperature at which solid and liquid phase are at equilibrium or temperature at which vapor pressure of liquid becomes equal to the vapor pressure in its solid phase.
Freezing point of solution is always lower than that of the pure solvent.
Lower the temperature, lower will be the vapor pressure which sugar solution solution will get freeze at lower temperature than that of the water.
Answer:
A
Explanation:
The purpose of the periodic table was to organize elements as they were discovered into periods and groups, according to their properties. It was not just a naming of elements, as a list.
Answer: El carbono, que en estado sólido, puede adoptar muchas formas alotrópicas, siendo las más comunes el diamante (red tridimensional) y el grafito (láminas), aunque también puede formar nanoestructuras en forma de balón de fútbol (fullerenos) o tubos diminutos (nanotubos de carbono), entre otras posibilidades.
Explanation:
Answer:
about the same
Explanation:
Thermal energy is constant at a certain temperature in general. The energy is denoted by 
Where,
is the Boltzmann constant
T is the absolute temperature
Given that the balloon filled with nitrogen gas and the crystal of sugar are at room conditions means that they have same conditions and thus they will possess same energy irrespective of the states of the matter.
Thus,
The thermal energy of the sugar molecules is <u>about the same</u> as that of nitrogen molecules.
