Answer:
The explanations are given in the section below
Explanation:
First step:
We need to understand the acid-base equilibrium of the reaction. Bear in mind that the conjugate acid-base pairs are species that differ by one proton. Furthermore, one is a Lewis acid (meaning the ability to protons) and the conjugate base (accepts protons)
A simple conjugate base is obtained by removing one proton from an acid as shown below:
HX ⇄ A⁻ + H⁺
The diagrams are as follows:
Bromelain separates the amino acids in the enzymes that cause browning by breaking the peptide bonds.
Explanation:
Enzymes speed up chemical reactions by lowering activation energy.
An enzyme from the stem of pineapple is called Bromelain also known as cysteine protease. It is obtained by cutting pineapple and filtering the juice of it.
Bromelain extract is a mixture of protein-digesting enzymes and several other substances in smaller quantities.
The monomers in Bromelain are numerous sub units of Sulfhydryl proteases. A free sulfyhydryl group of a cysteine amino acid side chain is required for function. By seperating proteins from amino acids the reaction that breaks up enzymes occurs.
Answer: it is liquid at most temperatures on earth.
Step-by-step explanation:
Answer:
slaked lime - Ca(OH)2
Ca(OH)2 + CO2 ----> CaCO3(solid) + H2O
X is CO2
Answer:
All the carbon will combust with atmospheric oxygen to form carbon dioxide. This means that the charcoal present will become consumed to form colorless carbon dioxide gas.
Explanation:
