The leading cause of death in young people that live in the US is suicide.
Answer:
1.Growth and Maintenance. Share on Pinterest. ...
Causes Biochemical Reactions. ...
Acts as a Messenger. ...
Provides Structure. ...
Maintains Proper pH. ...
2.Eggs. Whole eggs are among the healthiest and most nutritious foods available. ...
Almonds. Almonds are a popular type of tree nut. ...
Chicken breast. Chicken breast is one of the most popular protein-rich foods. ...
Oats. Oats are among the healthiest grains available. ...
Cottage cheese. ...
3.Excess protein consumed is usually stored as fat, while the surplus of amino acids is excreted. This can lead to weight gain over time, especially if you consume too many calories while trying to increase your protein intake.
4.By replacing carbs and fat with protein, you reduce the hunger hormone and boost several satiety hormones. This leads to a major reduction in hunger and is the main reason protein helps you lose weight. It can make you eat fewer calories automatically.
5.Most animal sources of protein, such as meat, poultry, fish, eggs, and dairy, deliver all the amino acids your body needs, while plant-based protein sources such as grains, beans, vegetables, and nuts often lack one or more of the essential amino acids.
Explanation:
Umbilical cord entanglement or compression is one of many risks but Unequal placental sharing is more likely the answer you need. question wasn't very specific but i hope this helps.
Answer:
wait what is this????shut the f
Answer:
The correct answer is D) People with eating disorders do not recognize internal cues, including emotional states and hunger.
Explanation:
Lack of interoceptive awareness relates to the fact that there is no clarity or acceptance of one's internal emotions, which leads to a number health problems such as depression, anxiety and other type of disorders like eating disorders.
If emotions are not regulated there will not be an effective communication between body, mind and feelings, there is a miscommunication in the psychological states that support physical and emotional well-being.
Studies demonstrate that there is a strong link between "ignoring" internal physical and emotional cues and eating disorders.
Body sensations have a main role in survival; regulating hunger, pain, as well as affections, positive and negative emotions, fear, anger, etc. If this interoceptive awareness is malfunctioning, it neglects the possibility to detect and process sensations or cues properly in order to deal with life challenges, this contributes to these types of disorders.
Some of the symptoms present in eating disorders are those of a disconnection between eating behaviors and internal hunger cues. This can be compared to a lack of acceptance and clarity. Learning to experience, accept and modulate sensations or the arousal of emotions gives control to the person and helps them to deal better with the overwhelming feelings. Interoceptive awareness helps them to cope better with the feelings that lead them to trigger the illness.
Engaging emotions in the appropriate way helps to organize behavioral patterns that benefit the individual in these circumstances. It means understanding the body signals and managing emotional response.
