Answer: 317 joules
Explanation:
The quantity of heat energy (Q) gained by aluminium depends on its Mass (M), specific heat capacity (C) and change in temperature (Φ)
Thus, Q = MCΦ
In this case,
Q = ?
Mass of aluminium = 50.32g
C = 0.90J/g°C
Φ = (Final temperature - Initial temperature)
= 16°C - 9°C = 7°C
Then, Q = MCΦ
Q = 50.32g x 0.90J/g°C x 7°C
Q = 317 joules
Thus, 317 joules of heat is gained.
Answer:
S = 1.1 × 10⁻⁹ M
Explanation:
NaCl is a strong electrolyte that dissociates according to the following expression.
NaCl(aq) → Na⁺(aq) + Cl⁻(aq)
Given the concentration of NaCl is 0.15 M, the concentration of Cl⁻ will be 0.15 M.
We can find the molar solubility (S) of AgCl using an ICE chart.
AgCl(s) ⇄ Ag⁺(aq) + Cl⁻(aq)
I 0 0.15
C +S +S
E S 0.15+S
The solubility product (Ksp) is:
Ksp = 1.6 × 10⁻¹⁰ = [Ag⁺].[Cl⁻] = S (0.15 + S)
If we solve the quadratic equation, the positive result is S = 1.1 × 10⁻⁹ M
Ca.
Hydrogen and Carbon combined
Zn = zinc which is a metal, not a carbon atom
Cl=chlorine, just not a carbon atom
Sn isn’t a carbon atom.
I Am positive that it is Ca because Ca means carbon
Answer:
A. Chemistry can help a chef understand how to combine different ingredients in a recipe.
Explanation:
Knowing the chemical reactions between ingredients used in cooking helps chefs understand how well different ingredients would react to eachother.
*Im pretty sure this is correct.
EM is created by moving charges back and forth will produce oscillating electric and magnetic fields, and these travel at the speed of light
