Answer: density
Explanation:google
Answer : The ratio of the mass of a substance to its volume is called density. ... The unit of mass is gram (g) and the unit of volume is milliliter (ml). So, the unit of density is g/ml.
Answer:
15.3 %
Explanation:
Step 1: Given data
- Mass of the sample (ms): 230 g
- Mass of carbon (mC); 136.6 g
- Mass of hydrogen (mH): 26.4 g
- Mass of nitrogen (mN): 31.8 g
Step 2: Calculate the mass of oxygen (mO)
The mass of the sample is equal to the sum of the masses of all the elements.
ms = mC + mH + mN + mO
mO = ms - mC - mH - mN
mO = 230 g - 136.6 g - 26.4 g - 31.8 g
mO = 35.2 g
Step 3: Calculate the mass percent of oxygen
%O = (mO / ms) × 100% = (35.2 g / 230 g) × 100% = 15.3 %
Answer:
Lead(II) sulfate
Explanation:
This looks like a double displacement reaction, in which the cations change partners with the anions.
The possible products are
Pb(NO₃)₂ (aq)+ Na₂SO₄(aq) ⟶PbSO₄(?) + 2NaNO₃(?)
To predict the product, we must use the solubility rules. Two important ones for this question are:
- Salts containing Group 1 elements are soluble.
- Most sulfates are soluble, but PbSO₄ is an important exception.
Thus, NaNO₃ is soluble and PbSO₄ is the precipitate.
Answer:
The most important difference between the two is that butter is derived from dairy and is rich in saturated fats, whereas margarine is made from plant oils. ... If the margarine contains partially hydrogenated oils, it will contain trans fat, even if the label claims that it has 0 g.
Explanation:
(⌒_⌒;)
Answer:
In a chemical reaction, there is a change in the composition of the substances; in a physical change there is a difference in the appearance, smell, or simple display of a sample of matter without a change in composition.
Explanation: