<span>4,800 pounds (2,200 kg) of ammonium nitrate fertilizer, nitromethane, and diesel fuel mixture.</span>
Answer:
First, the microwaves transmit kinetic energy to the water molecules of the food, heating the water molecules. Only, those that are not very deep into the food.
Second, the hot water molecules transmit heat by conduction to the other parts of the food.
Explanation:
1) Microwaves are a form of electromagnetic radiation. The same as any wave, they carry energy.
2) The wave length of microwaves are in the range of 0.001 mm to 1 m (shorter than radio waves and longer than infrared)
3) The microwaves of an oven, used to heat food, have a wave length aroun 12 cm.
4) The microwaves transmit energy to the water molecules in the food, by increasing the kinetic energy of water molecules. As result, the water molecules get hotter. Microwaves only penetrate about 1 cm inside the food (a potato for example) and from that the heat is transferred by conduction to the inner parts of the food.
Answer:
23.71J is the work that the gas do.
Explanation:
The work that a gas do under isobaric conditions follows the formula:
W = P*ΔV
<em>Where W is work in atmL, P is the pressure and ΔV is final volume -Initial volume In Liters</em>
Replacing with the values of the problem:
W = P*ΔV
W = 0.600atm*(0.44000L - 0.0500L)
W = 0.234atmL
In Joules (1atmL = 101.325J):
0.234atmL × (101.325J / 1 atmL) =
<h3>23.71J is the work that the gas do.</h3>
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You can use a graduated cylinder.
