The answer is c have a wonderful day
Answer:
-5
Step-by-step explanation:
we distribute the 3 and 2 on both sides to get:
3x+3=2x-2
we can subtract 3 on both sides to get
3x=2x-5
Now we subtract 2x on both sides to get
x=-5
Hope this helps :)
Answer: x = -1
Step-by-step explanation:
i assume you mean
5x-(5x+3) = -1/3(12x+21)
lets start with the left
-(5x+3) can be turnd into -5x-3
now it is
5x-5x-3 and that can be just -3
now lets go to the right and get rid of the 1/3
we see the 3 at the bottom of 1/3, and (12x+21) can be factored with 3
so 1/3 x 3(4x+7) is what we get
1/3 x 3 cancels out so we are left with
-3 = (-4x-7)
lets try to get -4x by itself
if you move -4x to the left, turning it into 4x, and move -3 to the right, turning it into 3, you get 4x = -7 +3
-7 +3 = -4
4x = -4
devide by 4
4x/4 = -4/4
x = -1
Answer:
6 in
Step-by-step explanation:
18/3=6
12/2=6
So, total 5 pieces of 6 inches of length
Answer:
made up of about 20 common amino acids. The proportion of these amino acids varies as a characteristic of a given protein, but all food proteins—with the exception of gelatin—contain some of each. Amino nitrogen accounts for approximately 16% of the weight of proteins. Amino acids are required for the synthesis of body protein and other important nitrogen-containing compounds, such as creatine, peptide hormones, and some neurotransmitters. Although allowances are expressed as protein, a the biological requirement is for amino acids.
Proteins and other nitrogenous compounds are being degraded and resynthesized continuously. Several times more protein is turned over daily within the body than is ordinarily consumed, indicating that reutilization of amino acids is a major feature of the economy of protein metabolism. This process of recapture is not completely efficient, and some amino acids are lost by oxidative catabolism. Metabolic products of amino acids (urea, creatinine, uric acid, and other nitrogenous products) are excreted in the urine; nitrogen is also lost in feces, sweat, and other body secretions and in sloughed skin, hair, and nails. A continuous supply of dietary amino acids is required to replace these losses, even after growth has ceased.
Amino acids consumed in excess of the amounts needed for the synthesis of nitrogenous tissue constituents are not stored but are degraded; the nitrogen is excreted as urea, and the keto acids left after removal of the amino groups are either utilized directly as sources of energy or are converted to carbohydrate or fat.
