The distinction between predisposing and enabling conditions can be applied to assess the equity of a health care system.
The answer is d. all of the above. This disease is an eating disorder, People
who have it usually want to be perfect or do not want to get fat. They either don’t
eat or vomit what they have in them.
They also tend to exercise without eating. This would lead to all three
symptoms stated in this question.
1. It is estimated that the meals in the United States travel about 1,500 miles to get from farm to plate. ... Transporting food over long distances also generates great quantities of carbon dioxide emissions. Some forms of transport are more polluting than others.
2. The zero mile diet comes with most of the same benefits as a 100-mile diet, or buying from a farmers market or a CSA - healthy, seasonal, organic foods, environmental sustainability, etc. ... You don't even need to leave the comfort of your own home
3. It shouldn't be that long of a wait. So no more than 2 and a half days
Explanation: