274 mL H3 O+ and fully neutralized
It will take one teaspoon of Mg(OH)2 to completely neutralize 2.00×10^2mL of H3O+.
<h3>What is the purpose of milk of magnesia?</h3>
- For a brief period of time, this medicine is used to relieve sporadic constipation.
- It is an osmotic laxative, which means that it works by drawing water into the intestines, which aids in causing bowel movement.
<h3>What dosage of milk of magnesia is recommended for constipation?</h3>
- Take Milk of Magnesia once day, preferably before bed, in divided doses, or as prescribed by a physician.
- suggested dosage: 30 mL to 60 mL for adults and kids 12 years of age and older. 15 mL to 30 mL for children aged 6 to 11 years.
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the question you are looking for is
People often take milk of magnesia to reduce the discomfort associated with acid stomach or heartburn. The recommended dose is 1 teaspoon, which contains 4.00x 10^{2} mg of Mg(OH)_2. What volume of an HCl solution with a pH of 1.3 can be neutralized by one dose of milk of magnesia? If the stomach contains 2.00x10^{2}mL of pH 1.3 solution, is all the acid neutralized? If not, what fraction is neutralized?
Answer:
The first one is B, "Decreasing surface area."
Explanation:
This is because greater the surface area exposed, the more collisions that occur between the solvent and solute. I also just took the test myself and got it correct.
Thomson's model included Protons and Electrons. His model is referred to as 'Plum Pudding' because of it.
The labeled diagram is given in the image attached.
As it can be seen from the image that freezing is when energy is removed from the system at 0 ⁰ while melting is when energy is added at 0⁰.
Also when energy is added at 100⁰C, it causes boiling while when it is removed at 100⁰C, it causes condensation.
Melting point of water is 0⁰C while boiling point is 100⁰C
