Answer: Precision means that measurements are close to each other . Accuracy means that measurements are close to accepted value
Explanation:
Precision refers to the closeness of two or more measurements to each other.
For Example: If we weigh a given substance five times and you get 5.0 kg each time. Then the measurement is very precise.
Accuracy refers to the closeness of a measured value to a standard or known value.
For Example: If the mass of a substance is 5.0 kg and one person weighed 4.9 kg and another person weighed 3.9 kg. Then, the weight measured by first person is more accurate.
Thus Precision means that measurements are close to each other . Accuracy means that measurements are close to accepted value.
Answer:
And we have to calculate the number of moles of sucrose present in a lb mass of sucrose: Moles of sucrose=454⋅g342.30⋅g⋅mol−1=1.33⋅mol .
Explanation:
<u>Brainliest</u><u> </u><u>Answer </u><u>Pls</u>
Answer:
A reduction-oxidation (redox) reaction will occur.
Chlorine gas (Cl2) will accept electrons to form Cl- ions.
The Iron(II) ions (Fe2+) will lose electrons to form Fe3+ ions. (Iron (III) ions)
Fe2+ ions are green, while Fe3+ ions are yellow,
so the observation will be the solution turning from green to yellow.
Assuming an ebullioscopic constant of 0.512 °C/m for the water, If you add 30.0g of salt to 3.75kg of water, the boiling-point elevation will be 0.140 °C and the boiling-point of the solution will be 100.14 °C.
<h3>What is the boiling-point elevation?</h3>
Boiling-point elevation describes the phenomenon that the boiling point of a liquid will be higher when another compound is added, meaning that a solution has a higher boiling point than a pure solvent.
- Step 1: Calculate the molality of the solution.
We will use the definition of molality.
b = mass solute / molar mass solute × kg solvent
b = 30.0 g / (58.44 g/mol) × 3.75 kg = 0.137 m
- Step 2: Calculate the boiling-point elevation.
We will use the following expression.
ΔT = Kb × m × i
ΔT = 0.512 °C/m × 0.137 m × 2 = 0.140 °C
where
- ΔT is the boiling-point elevation
- Kb is the ebullioscopic constant.
- b is the molality.
- i is the Van't Hoff factor (i = 2 for NaCl).
The normal boiling-point for water is 100 °C. The boiling-point of the solution will be:
100 °C + 0.140 °C = 100.14 °C
Assuming an ebullioscopic constant of 0.512 °C/m for the water, If you add 30.0g of salt to 3.75kg of water, the boiling-point elevation will be 0.140 °C and the boiling-point of the solution will be 100.14 °C.
Learn more about boiling-point elevation here: brainly.com/question/4206205
