The liquid to solid process using the particle theory is as below
- The process that involve change of liquid to solid is known as Freezing
- It involve change from a high energy state to lower energy
- The constant temperature at which a liquid change to solid by giving out heat energy is called freezing point of the liquid
- when liquid are cooled the thermal energy of particles decrease.
- The cohesive forces between the particles strengthen to such extent that particles can have relative motion with each other and they occupy the fixed position, thus liquid is converted to solid
Answer:
Sucrose: glucose and fructose
Explanation:
<em>What monosaccharides will result from the hydrolysis of sucrose?</em>
<em>Sucrose</em> is a <em>disaccharide</em> composed of 2 different <em>monosaccharides</em>: glucose and fructose joining by a 1 ⇒ 2 bond. These monosaccharides will be released upon the hydrolysis of sucrose.
<em>What monosaccharide will result from the hydrolysis of starch?</em>
<em>Starch</em> is a <em>polysaccharide</em> composed of numerous glucose monomers joined by glycosidic bonds (1 ⇒ 4 and 1 ⇒ 6). These monosaccharides will be released upon the hydrolysis of starch.
Answer:
Option D, ketone
Explanation:
Since Jones reagent (CrO3/H2SO4) is a strong oxidizing agent and oxidize the secondary alcohol to ketone.
Example , isopropanol gets oxidized to propanone.
Primary Alcohol gets oxidized to Carboxylic acids.
Answer:0.026ml
Explanation:
Details are found in the image attached. We must subtract the saturated vapour pressure of hydrogen gas at the given temperature from the total pressure of the hydrogen gas collected over water to obtain the actual pressure of hydrogen gas and substitute the value obtained into the general gas equation. The dry hydrogen gas has no saturated vapour pressure hence the value is substituted as given. All temperatures must be converted to Kelvin before substitution.
Answer:
0.106 mol (3s.f.)
Explanation:
To find the number of moles, divide the mass of glucose (in grams) by its Mr. Glucose has a chemical formula of C6H12O6. To find the Mr, add all the Ar of all the atoms in C6H12O6.
Ar of C= 12, Ar of H= 1, Mr of O= 16
These Ar values can be found on the periodic table.
Mr of glucose= 6(12)+ 12(1) + 6(16)= 180
Moles of glucose
= mass ÷ mr
= 19.1 ÷ 180
= 0.106 mol (3 s.f.)
