The products of the digestive system are actually tied directly to the circulatory system in that the organs of the digestive system are used to turn ingested food into products that can be absorbed by the blood and then carried to other organs for use as energy or other functions.There are also several links between the digestive system and the respiratory system in that there are organs and muscles that serve both, for example the diaphragm which works to force air into and out of the lungs as well as to force waste products out of the digestive system.<span>All of the systems have to work together as well, without the intake of oxygen and exhalation of carbon dioxide, the function of the digestive system would grind to a halt. Without the production of glycogen and other things necessary for muscular function, produced by the digestive system and then distributed by the circulatory system, all three functions would cease.</span>
Answer:
True
Explanation:
We are learning about this in science this week and im pretty sure this is true.
Answer:
Keeping you down to the ground
Explanation:
hope that helps
Answer:
The main reason many people choose to avoid green action is that they think it will cost them more than their typical, environmentally harmful activities. Many times, it is true that environmental friendly products come with high up-front costs, but these costs almost always are made back over the lifetime of products. Many environmentally friendly products are far more efficient and cost-effective over their life-time than other, less clean options. For the most part, people are simply unaware of the economic benefits of going green. This lack of knowledge make consumers unwilling to make decisions that they perceive will cost them more money. No matter how dedicated to the environment a person is, if they believe it will lose them money, it is unlikely that they will ever do anything about it. While total spending on green products may be increasing in the United States, the market share remains dangerously low – typically making up only 3-5% of any given market.