Answer:“If we’ve covered all of the potential sources, and we know the unique signature of the sand from these different sources, and we find it on a beach somewhere, then we basically know where it came from,” explained Barnard.
Explanation:
Answer:
there it is fella tried on ma own consciousness
Answer:
It can recognize several distinct flavor profiles: salty, sweet, sour, bitter, and umami — aka savory. Now, research suggests a sixth type of taste receptor on the tongue is responsible for people and animals being able to determine the taste of water among other fluids
Answer:
The heat released by the combustion is 20,47 kJ
Explanation:
Bomb calorimeter is an instrument used to measure the heat of a reaction. The formula is:
Q = C×m×ΔT + Cc×ΔT
Where:
Q is the heat released
C is specific heat of water (4,186kJ/kg°C)
m is mass of water (1,00kg)
ΔT is temperature change (23,65°C - 20,45°C)
And Cc is heat capacity of the calorimeter (2,21kJ/°C)
Replacing these values the heat released by the combustion is:
<em>Q = 20,47 kJ</em>
