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3 years ago

Why do atoms form Chemical Bonds ?

Chemistry

2 answers:

klemol [59]3 years ago

5 0

Answer:

Atoms form chemical bonds to make their outer electron shells more stable. The type of chemical bond maximizes the stability of the atoms that form it. Covalent bonds form when sharing atoms results in the highest stability. Other types of bonds besides ionic and covalent chemical bonds exist, too.

miss Akunina [59]3 years ago

5 0

<h2>★ « Why do atoms form Chemical Bonds ? » ★</h2>

Atoms form chemical bonds with other atoms when there's an electrostatic attraction between them.

<h2>hope it helps!!</h2>

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A solution made by dissolving 33 mg of insulin in 6.5 mL of water has an osmotic pressure of 15.5 mmHg at 25°C. Calculate the mo

Liula [17]

Answer: The molar mass of the insulin is 6087.2 g/mol

Explanation:

To calculate the concentration of solute, we use the equation for osmotic pressure, which is:

$\pi=iMRT$

Or,

$\pi=i\times \frac{\text{Mass of solute}\times 1000}{\text{Molar mass of solute}\times \text{Volume of solution (in mL)}}\times RT$

where,

$\pi$ = osmotic pressure of the solution = 15.5 mmHg

i = Van't hoff factor = 1 (for non-electrolytes)

Mass of solute (insulin) = 33 mg = 0.033 g (Conversion factor: 1 g = 1000 mg)

Volume of solution = 6.5 mL

R = Gas constant = $62.364\text{ L.mmHg }mol^{-1}K^{-1}$

T = temperature of the solution = $25^oC=[273+25]=298K$

Putting values in above equation, we get:

$15.5mmHg=1\times \frac{0.033\times 1000}{\text{Molar mass of insulin}\times 6.5}\times 62.364\text{ L.mmHg }mol^{-1}K^{-1}\times 298K\\\\\text{molar mass of insulin}=\frac{1\times 0.033\times 1000\times 62.364\times 298}{15.5\times 6.5}=6087.2g/mol$

Hence, the molar mass of the insulin is 6087.2 g/mol

8 0

3 years ago

Separate this redox reaction into its component half-reactions. 3o2 4co

swat32

The equation is:
3 O₂ + 4 Co → 2 Co₂O₃
Oxidation half reaction:
Co → Co³⁺ + 3 e
Reduction half reaction:
O₂ + 4 e → 2 O²⁻
To balance the equation number of electrons lost must be equal to number or electrons gained so we must multiply oxidation half time 4 and reduction half times 3

3 0

3 years ago

Citric acid (right) is concentrated in citrus fruits and plays a central metabolic role in nearly every animal and plant cell.

arlik [135]

0.549 mol of citric acid are in 1.50 qt of lemon juice (d = 1.09 g/mL) that is 6.82% citric acid.

<h3>What is citric acid?</h3>

Citric acid is an organic compound with a chemical formula of $HOC(CO_2H)(CH_2CO_2H)_2$ . It is a weak organic acid that is colourless. Citrus fruits naturally produce it. It is a biochemical intermediary in the citric acid cycle, which is a process that all aerobic organisms go through during metabolism.

Every year, more than two million tonnes of citric acid are produced. It is frequently employed as a chelating agent, an acidifier, and a flavouring

Citrates, which include salts, esters, and the polyatomic anion present in solution, are derivatives of citric acid. Trisodium citrate is an example of the former; triethyl citrate is an example of an ester.

Learn more about Citric acid

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1 year ago

Which of the following is true about the gas we call “air.” (the atmosphere)

mafiozo [28]

Answer:

B. Composed of molecules relatively far apart.

Explanation:

The gas we call "air" has molecules that are relatively far apart.

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