I believe it is the first option
B. Maximum Lightheadedness Because being light headed is not a benifit in any way
Answer:
I would say keep your head up and work hard to learn and have a professinal help you train
Explanation:
The third principle applied by the team is the development of the HACC plan for the critical limit of a <u>food safety monitoring system</u>.
<h3>What is HACCP?</h3>
A HACCP plan is a food safety monitoring system used to identify and
- control biological
- chemical
- and physical hazards
during the storage, transport, use, preparation and sale of perishable products. It also determines critical control points (CCP) in the food production process.
With this information, we can conclude that The third principle applied by the team is the development of the HACC plan for the critical limit of a <u>food safety monitoring system</u>.
Learn more about HACC in brainly.com/question/27959463
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Severe Croup (AKA) <span>laryngotracheobronchitis </span>