Answer:
John Dalton is the correct answer.
Explanation:
Answer: Option (A) is the correct answer.
Explanation:
Braising means first of all fry a dish slightly and then cook it slowly in a closed vessel or dish. The vessel is close so that the liquid present inside it does not evaporates.
Also, Braising is done to mix the flavors of different liquids or spices appropriately.
Thus, we can conclude that as a cooking method, braising is valued for its ability to retain flavor.
Answer:
1.42 L
Explanation:
Step 1:
The following data were obtained from the question :
Molarity of KBr = 2.40 M
Mole of KBr = 3.40 moles
Volume of solution =?
Step 2:
Determination of the volume of the solution.
Molarity of solution is simply the mole of the solute per unit volume the of solution. It is given as :
Molarity = mole /Volume
Volume = mole /Molarity
Volume = 3.4/2.4
Volume = 1.42 L
Therefore, the volume of the solution is 1.42 L
Answer:
Explanation:
Taking into account the definition of Avogadro's Number, the correct answers are:
1 mole of any element contains 6.023×10²³ atoms
1 mole of any compound contains 6.023×10²³ molecules
You have to know that Avogadro's Number or Avogadro's Constant is called the number of particles that make up a substance (usually atoms or molecules) and that can be found in the amount of one mole of said substance. Its value is 6.023×10²³ particles per mole.
Avogadro's number represents a quantity without an associated physical dimension, so it is considered a pure number that allows describing a physical characteristic without an explicit dimension or unit of expression.
Avogadro's number applies to any substance, because the number of elementary units in a mole of a substance is, by definition, a constant that does not depend on the material or the type of particle considered.
So, in this case, the correct answers are:
1 mole of any element contains 6.023×10²³ atoms
1 mole of any compound contains 6.023×10²³ molecules
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