Pressure varies in the atmosphere because air molecules are being pulled down towards the center of the earth-hope this helps!
Answer:
The molarity (M) of the following solutions are :
A. M = 0.88 M
B. M = 0.76 M
Explanation:
A. Molarity (M) of 19.2 g of Al(OH)3 dissolved in water to make 280 mL of solution.
Molar mass of Al(OH)3 = Mass of Al + 3(mass of O + mass of H)
= 27 + 3(16 + 1)
= 27 + 3(17) = 27 + 51
= 78 g/mole
= 78 g/mole
Given mass= 19.2 g/mole
Moles = 0.246
Volume = 280 mL = 0.280 L
Molarity = 0.879 M
Molarity = 0.88 M
B .The molarity (M) of a 2.6 L solution made with 235.9 g of KBr
Molar mass of KBr = 119 g/mole
Given mass = 235.9 g
Moles = 1.98
Volume = 2.6 L
Molarity = 0.762 M
Molarity = 0.76 M
Answer:
The water would be neutral, (usually 7). The salt water would be the same (7) and the vinegar would be very acidic. (probably 2).
Explanation:
The organic compounds that are divided into two types, simple and complex, are called carbohydrates.
Carbohydrates are diveded into twy types: simple and complex (starches, fiber, glycogen).
Simple carbohydrates are made of one (monosaccaharides) or two sugar units.
Complex carbohydrates are made up of many sugar units.
For example, glucose (C₆H₁₂O₆) is a simple carbohydrate.
Glucose is chemical compound composed of six carbon atoms, twelve hydrogen atoms and six oxygen atoms.
Starch is a polymeric carbohydrate consisting of a large number of glucose units bonded by glycosidic bond. Starch is a white, tasteless and odorless powder that is insoluble in cold water or alcohol.
More about carbohydrates: brainly.com/question/20290845
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