When a substance goes from being a liquid to a gas it evaporates, or boils away. Think of boiled eggs.
Capsaicin is the chemical in the peppers, and then milk reverses it by using casein (A fat loving compound) to bond to the capsaicin and wash it away. Hope this helps!
Answer: Food Chain
Explanation: In a food chain, energy is passed from one link to another. Many organisms cannot make their own food, so rely on eah other for nourishment.
Bioorganic chemistry is a rapidly growing scientific discipline that combines organic chemistry and biochemistry. It is that branch of life science that deals with the study of biological processes using chemical methods.
Answer: I think the answer is 2.5 M.
Explanation: Formula: M = n/v
M= 10 mol / 4L
M= 2.5 M