Since, the options are not given the question is incomplete. The complete question is as follows:
A serving of food that has 10% to 19% of a nutrient based on a 2,000-calorie diet is considered to have __________. A. low nutritional value B. good nutritional value C. average nutritional value D. excellent nutritional value
Answer: B. good nutritional value
Explanation:
The average person needs 2,000 calories a day. If the food contains the daily value of 5%, then it can be considered to be low in the nutrient content, whereas a food source that consists of 10% to 19% of the nutrient content then it can be considered as a good source of nutrition. If the food consists of 20% of the nutrient content then it can be said as the excellent source of nourishment.
C. overweight and obesity
if you are overweight or obese it means that you weigh more the the average healthy weight
overweight is a little over healthy and obese is even less healthy than overweight
hope this helps!!
Explanation:
It found a small but statistically significant association between reduced health care spending and increased death rates among children less than a year old, specifically that a10% reduction in health care spending led to an increase in infant mortality of 0.5% for boys and 0.4% for girls.