If you are taking about George Washington and George Washington Carver then the difference is one was a president and army leader (George Washington) while the other George Washington Carver was an inventor and botanist that is very well known for his inventions with peanuts. If not one is spelled with an r (George) and the other without (Geoge).
Answer:
moles of glucose
<u>2.3166 moles of glucose</u>
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Explanation:
The balance reaction for the formation of glucose is :

here , CO2 = carbon dioxide
H2O = water
C6H12O6 = glucose
O2 = Oxygen
According to this equation :
6 mole of CO2 = 6 mole of H2O = 1 mole of C6H12O6 = 6 mole of O2
We are asked to calculate the mole of Glucose from carbon dioxide.
So,
6 mole of CO2 produce = 1 mole of C6H12O6
1 mole of CO2 will produce =
moles of glucose
13.9 moles of CO2 will produce :

=2.3166 moles of glucose
Note : first , Always calculate for one mole (By dividing)
. After this , multiply the answer with the moles given.
Always write the substance whose amount is asked(glucose) to the right hand side
Answer:
I didn't understand what u said
Given what we know, we can confirm that if while setting up a beaker you notice that the stirring is erratic and unstable, you should immediately turn off the stirring mechanism.
<h3>Why turn off the stirring mechanism?</h3>
- The beaker is boiling a substance, making it very dangerous.
- Unstable and erratic stirring can cause spilling or even a broken beaker.
- The best course of action is to disable the stirring until the problem is fixed.
- This will ensure the safety of everyone involved.
Therefore, we can confirm that in order to ensure the safety of all participants, if while setting up a beaker you notice that the stirring is erratic and unstable, you should immediately turn off the stirring mechanism.
To learn more about lab safety visit:
brainly.com/question/20103808?referrer=searchResults
Cytoplasm: gel like environment which allows organelles to move about the cell
Golgi bodies: packages and ships materials out of the cell
Cell membrane: controls what goes in and out of the cell
Chloroplast: makes food for plant cells using sunlight
Lysosome: breaks down waste, food, and worn out cell parts
Mitochondria: breaks down food to release energy for the cell
Nucleus: contains the cell's DNA and is the control center of the cell
Endoplasmic reticulum: transports materials within cell; process lipids
Vacuole: stores water, waste and food
Ribosome: make proteins