When baking cookies, what is one chemical change that takes place?
2 answers:
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the reagents necessary to convert alcohol to ketone which involves oxidation of alcohols.
- Alcohol oxidation is a significant organic chemistry process. Secondary alcohols can be oxidized to produce ketones, while primary alcohols can be oxidized to produce aldehydes and carboxylic acids.
- In contrast, tertiary alcohols cannot be oxidized without the C-C bonds in the molecule being broken.
- In order to cause primary alcohols to oxidize into aldehydes
(dichromate)
/pyridine (Collins reagent)
- Chromium pyridinium compound (PCC)
- Dichromate of pyridinium (PDC, Cornforth reagent)
- Periodinane by Dess-Martin
- Oxalyl chloride with dimethylsulfoxide (DMSO) for Swern
- oxidation of secondary alcohols to ketones
- Chromium pyridinium compound (PCC)
- Dichromate of pyridinium (PDC, Cornforth reagent)
- Periodinane by Dess-Martin
- Oxalyl chloride and dimethyl sulfoxide (DMSO) (Swern oxidation)
/acetone (Jones oxidation)
- Acetone with aluminum isopropoxide (Oppenauer oxidation)
To learn more about oxidation of alcohols with the given link
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<u>Question:</u>
Identify the reagents necessary to achieve each of the following transformations
Answer:
11.6 mol O₂
Explanation:
- C₇H₁₆ + 11 O₂ → 7 CO₂ + 8 H₂O
In order to solve this problem we need to <u>convert moles of carbon dioxide (CO₂) into moles of oxygen gas (O₂)</u>. To do so we'll use a conversion factor containing the <em>stoichiometric coefficients</em> of the balanced reaction:
- 7.4 mol CO₂ *
= 11.6 mol O₂