Answer:
The ratio of the amount of flour to the amount of buttermilk=99:1
Step-by-step explanation:
Step 1: Determine quantity for each recipe
Quantity of flour=66 cups
Quantity of buttermilk=2/3 cups
Step 2: Calculate the total quantity of recipe
The expression for the total quantity is;
T=f+b
where;
T=total quantity of recipe
f=quantity of flour
b=quantity of buttermilk
In our case;
T=unknown
f=66 cups
b=2/3 cups
replacing;
T=(66)+(2/3)=66 2/3 cups
Step 3: Determine fraction of each
fraction of buttermilk=(2/3)/(66 2/3)=1/100
fraction of flour=66/(66 2/3)=99/100
Step 4: Determine ratio of flour to buttermilk
Amount of flour:amount of buttermilk
(99/100):(1/100)
The ratio of the amount of flour to the amount of buttermilk=99:1
Answer:
question 2: exponential, question 3 is linear, also there is a site called desmos and that has a scientific calculatior and graphing calculator, the graphing calculator can help you with questions like these, all you have to do is put the points
108 = 100,000,000 x 5 = 500,000,000
Here are fractions equivalent to 1/4.......2/8, 3/12, 4/16, 5/20, ...
Answer:
18 milky ways = 60%
3 twix = 10%
9 snickers = 30%
Step-by-step explanation:
18/30 = 0.6
0.6 x 100 = 60%
3/30 = 0.1
0.1 x 100 = 10%
9/30 = 0.3
0.3 x 100 = 30%