Answer:
2 g per kg
Explanation:
Most research indicates that eating more than 2 g per kg of body weight daily of protein for a long time can cause health problems.
A risk factor<span> is any attribute a characteristic or exposure of an individual that increases the chance of developing a disease or injury
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Answer:
Most programs are concentrated in large cities
Explanation:
Which description explains the distribution of summer lunch programs in this region of California? Most programs are concentrated along the coast. Programs are least concentrated in Sacramento. Most programs are concentrated in large cities. Programs are evenly distributed throughout the region.
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Answer:
varied
Explanation:
Protein includes a variety of nutrients that can be found in foods other than meat such as in nuts, beans, and fish. It is best to alternate or include a little bit of everything when considering a healthy meal in terms of MyPlate.
