In a coffee shop, the following coffee samples are prepared for customers. i. 10 g of sugar added to 100 g of coffee ii. 10 g of
sugar added to 200 g of coffee iii. 4 g of sugar added to 200 g of coffee iv. 4 g of sugar added to 100 g of coffee Based on the amount of sugar added, which sequence ranks the coffee from the sweetest coffee to the least-sweet coffee?
The patented TRUE-TECH Self-Heating Technology is a simple combination of food grade iron and magnesium powder, salt, and water. When the contents of the water pouch are poured over the heater pad, the Food Heater releases enough heat to warm-up a pre-cooked meal 100 degrees Fahrenheit in approximately 10 minutes.