What pressure will be produced when 2.0 moles of N2 gas is heated to 68oC in a container that holds 1.25 of gas?
1 answer:
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This problem is honestly, very easy. Just grab a periodic table and find the element in Group 1 and Period 7. But first, let's discuss how the elements are arranged systematically in a periodic table. There are a lot of scientists who contributed to it, but the most famous one is Dimitri Mendeleev. He arranged the elements according to their atomic number. The elements starts from 1 which is Hydrogen up to the heaviest known elements which is Oganesson with an atomic number of 118. As you can observe, there is a gap between groups 3 and 4. This is done so that the periodic table does not take too much space horizontally. Thus, they are just placed at the bottom. These elements are called lanthanides (upper row) and actinides (lower row). The rows in the periodic table are called groups, and the columns are called periods.
Now, the element at the lower left corner (Group 1, Period 7) is Francium, abbreviated as Fr. It has an atomic number of 87. Some elements are actually synthesized, but Francium is a naturally occurring radioactive element. It was discovered by Marguerite Perey in France.
Now, the element at the lower left corner (Group 1, Period 7) is Francium, abbreviated as Fr. It has an atomic number of 87. Some elements are actually synthesized, but Francium is a naturally occurring radioactive element. It was discovered by Marguerite Perey in France.
Explanation:
A freezing point is defined as the point in which a liquid state of a substance changes into solid state.
Whereas boiling point is defined as the point at which liquid state of substance starts to convert into vapor state.
So, a substance is freezing at and boils at
then it means at room temperature, that is, around
the substance is present in liquid state.
This is because between the freezing and boiling point a substance will always exist in liquid state.
Thus, we can conclude that state of the material at room temperature is liquid.