The rate of dissolution of a solid solute into the solution decreases when you stop stirring it. Generally, stirring increases the dissolution rate of a solid into a solution. An example is coffee with sugar, the sugar dissolves faster when stirred versus when left to dissolve on its own.
I believe the correct answer is C, but I'm 100% on this. Hope this helped though!
-TTL
Answer:
A saturated solution can become supersaturated when it is cooled. The solubility of solid solutes in liquid solvents increases as the solvent is warmed up. For example, you can dissolve more sugar in warm water as opposed to cold water.
If the object has an irregular shape, the volume can be measured using a displacement can. The displacement can is filled with water above a narrow spout and allowed to drain until the water is level with the tap. As the irregular object is lowered into the displacement can, the water level rises.
Answer:
The correct answer is "D".
Explanation:
The synthesis consists of extracting the most important data from a text or any source of information. To be able to synthesize it is necessary to read, understand and interpret the message or arguments presented. Once these factors have been extracted, they are brought together to form a coherent text that in a few words explains the original text.
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