Answer:
A
Explanation:
The answer to this question is A. Both ripening and spoiling are chemical reactions.
Spoiling is a chemical reaction because spoiled food has bad smell and taste and it changes colour too.
Ripening of fruits is a chemical change. For example the colour could change as well as the texture.
Answer:
Both of the studies said that the mass of the atom is centered in the nucleus, which is positive, and there are electrons (negative particles) orbiting it. So, Rutheford and Nagaoka discovered that the atom can be divisible and it has an empty space.
But, in the model of Nagaoka, the nucleus was huge, and for Rutherford, the nucleus was really small, and the mass was concentrated. By his experiment with the gold sheets, the theory was appropriated. That's why Rutherford is credited with the discovery of the nucleus. Nagaoka was incorrect in his suppositions.
False
Although we use many of their ideas to describe atoms today, such as the existence of a tiny, dense nucleus in an atom (proposed by Rutherford), or the notion that all atoms of an element are identical (proposed by Dalton), some of their ideas have been rejected by the modern theory of the atom.
For example, Thompson came up with the plum pudding model to describe an atom, which resembled a sphere of positive charge with electrons embedded in it. We know now, however, that atoms are mostly empty space with a tiny, dense nucleus.
Another example is Dalton's atomic theory, which stated that atoms are indivisible particles. However, this was disproved by the discovery of subatomic particles.
Configuration of carbon is 1s2 2s2 2p2 and the rest of all is correct
