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Nutka1998 [239]
2 years ago
9

What will the cleaning sanitation and storage of food contact surfaces of equipment and utensils help prevent?

Chemistry
1 answer:
sertanlavr [38]2 years ago
4 0

Proper cleaning and sanitizing practices are critical in preventing bacteria that can cause foodborne illness.

Benefits of sanitizing:

Eliminates Pathogens.

Sanitizing Improves Home Odor.

Reduces Respiratory issues.

Decreases Allergy Flare-Ups.

Easy to Use.

Reduces Stress.

Helps the Immune System.

When and how to clean surfaces in your home.

Important to clean and sanitize kitchen premises

Cleaning your kitchen premises and equipment ensures that clean food preparation is carried out in order to improve kitchen efficiency and reduce environmental impacts.

To learn more about cleaning refer: brainly.com/question/25912875

#SPJ4

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Answer:

i think its the first one

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Why are different units of measurement used for distances in space
AlexFokin [52]

Not all units of measurement are equal, but the value of each unit is used for its intended purpose, so we have different units of measurement for each problem.

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The molarity of a 4.200 L solution is 1.230 M Na2CO3. What is the mass of Na2CO3
Lerok [7]

Answer:

547.5g

Explanation:

To get the mass, you need moles.

moles = (molarity)(Liters)

moles = (1.230M)(4.200L) = 5.166 moles Na2CO3

Now, just use stoichiometry

molar mass of Na2CO3 = 2(mass of Na) + (mass of C) + 3(mass of O)

= 2(22.9) + 12.01 + 3(16) = 105.99g/mol

5.166moles(105.99g/mol)

= 547.544

But, the measurements given had 4 significant figures, so in chemistry we write:

547.5g

7 0
3 years ago
Convert 32.56 km/hr into ft/hr
Gekata [30.6K]
Note that
1 m = 3.2808 ft

Therefore
1 km = 3280.8 ft
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