The molar mass of citric acid (C6H8O7) : 192.12 g/mol
The molar mass of citric acid (C6H8O7) : 84.007 g/mol
Bakingsoda is a monosodium salt of carbonic acid with alkalizing and electrolyte substitution properties. When dissociated, baking soda forms sodium and bicarbonate ions. Ion formation increases plasma bicarbonate and buffers excess hydrogen ion concentration, resulting in an increase in blood pH.
Citric acid is a naturally occurring weak acid in all citrus fruits. If you've ever sunk your teeth in a lemon, you've tasted citric acid. Manufacturers add artificial versions of it to processed foods. Drugs containing citric acid treat health problems such as kidney stones.
The molar mass of citric acid (c6h8o7) is192.124g/mol
The molar mass of baking soda (nahco3) is 84.007g/mol
The molar mass of a chemical compound is defined as the mass of a sample of that compound divided by the amount of substance in that sample and is measured in moles. Molar mass is a mass property, not a molecular property of a substance.
Molar mass is the mass of 1 mole of the sample. To find the molar mass, add up the atomic masses (atomic weights) of all the atoms in the molecule. Use the masses listed in the periodic table or atomic weight table to determine the atomic mass of each element.