Answer:
Laboratory acids are far too dangerous to taste, but you will have swallowed some dilute weak acids. Acids have a sour taste, like vinegar, which contains ethanoic acid, and lemons, which contain citric acid. These are safe to use in food, but they can still hurt if they get into a cut or into your eyes.
Explanation:
They can safely be consumed and do not irritate the skin. However, at greater concentrations weak acids can be harmful. Acids can react violently with water and are harmful in the presence of moisture in the mouth or eyes or in proximity with other aqueous solutions.
hope that helps!
Quantitative is a description in numbers , and qualitative is a description with words
<h3><u>Answer</u>;</h3>
≈ 4.95 g/L
<h3><u>Explanation;</u></h3>
The molar mass of KCl = 74.5 g/mole
Therefore; 0.140 moles will be equivalent to ;
= 0.140 moles × 74.5 g/mole
= 10.43 g
Concentration in g/L
= mass in g/volume in L
= 10.43/2.1
= 4.9667
<h3> <u> ≈ 4.95 g/L</u></h3>
