A. Chloroplasts
B. The cell wall and the vacuole
C. Vacuoles
D. The mitochondrion
The equilibrium vapour pressure is typically the pressure exerted by a liquid .... it is A FUNCTION of temperature...
Explanation:
By way of example, chemists and physicists habitually use
P
saturated vapour pressure
...where
P
SVP
is the vapour pressure exerted by liquid water. At
100
∘
C
,
P
SVP
=
1
⋅
a
t
m
. Why?
Well, because this is the normal boiling point of water: i.e. the conditions of pressure (i.e. here
1
⋅
a
t
m
) and temperature, here
100
∘
C
, at which the VAPOUR PRESSURE of the liquid is ONE ATMOSPHERE...and bubbles of vapour form directly in the liquid. As an undergraduate you should commit this definition, or your text definition, to memory...
At lower temperatures, water exerts a much lower vapour pressure...but these should often be used in calculations...especially when a gas is collected by water displacement. Tables of
saturated vapour pressure
are available.
Water containing carbonic acid and calcium
Answer:
because too much can neutralise the results
You did not include the statements but since magnesium chloride is ionic substance that we know that magnesium and chlorine formed an ionic bond. Therefore your statement most likely will talk about how one magnesium atom gave up 2 electrons while two chlorine atoms took 1 electron. The reaction looks like Mg+2Cl⇒MgCl₂.
I hope this helps. Let me know in the comments if anything is unclear.
