Hi there,
the answer to the blank is: boiling point
When a liquid is heated, the temperature stops rising at the liquid's boiling point.
Hope this is correct :)
Have a great day
The temperature of the gas is proportional to the average kinetic energy of its molecules. Faster moving particles will collide with the container walls more frequently and with greater force. This causes the force on the walls of the container to increase and so the pressure increases.
Answer: There are four atoms
Explanation: mass of Cl atom is 35.45 amu
Amount of atoms n = m/M = 142 / 35.45 = 4
Answer:
Part 1) 85.3 grams NaCl
Part 2) 8.79 x 10²³ formula units NaCl
Explanation:
<u>(Part 1)</u>
To find the mass of NaCl, you need to multiply the given value (1.46 moles) by the molar mass of NaCl. This measurement is the atomic masses of the elements times each of their quantities combined. In this case, there is only one mole of each element in the molecule. Moles should be located in the denominator of the conversion to allow for the cancellation of units. The final answer should have 3 sig figs to reflect the given value.
Molar Mass (NaCl): 22.99 g/mol + 35.45 g/mol
Molar Mass (NaCl): 58.44 g/mol
1.46 moles NaCl 58.44 g
--------------------------- x ---------------- = 85.3 grams NaCl
1 mole
<u>(Part 2)</u>
I do not know which other question the second part is referring to, so I will just use the moles given in the first part. To find the formula units, you need to multiply the given value (1.46 moles NaCl) by Avogadro's Number. This conversion represents the number of formula units found in 1 mole of the sample. The moles should be in the denominator of the conversion to allow for the cancellation of units.
Avogadro's Number:
1 mole = 6.022 x 10²³ formula units
1.46 moles NaCl 6.022 x 10²³ units
------------------------ x ----------------------------- = 8.79 x 10²³ formula units NaCl
1 mole
The nutrients that the body breaks down into basic units are carbohydrates, fats, and proteins. From carbohydrates comes glucose, your body's -- especially the brain's -- primary form of fuel; from fats we get glycerol and fatty acids, many of which are essential ingredients in hormones and the protective sheath in our brain that covers communicating neurons; and from proteins we get amino acids, which are the building blocks to lots of structures, including our blood, muscle, skin, organs, antibodies, hair, and fingernails.
Each of these nutrients travels down a different pathway, but all can eventually fuel the body's production of ATP (adenosine triphosphate), which is essentially our bodies' ultimate energy currency.
