Answer:
The true statements are given below.
Explanation:
1 D glucose is a reducing sugar
2 The oxidation of reducing sugar forms a carboxylic acid sugar.
D glucose is a reducing sugar because glucose contain a free hydroxyl group (-OH)in its anomeric carbon.
The oxidation of reducing sugar result in the conversion of -CHO group in case of aldose sugar and -CH2OH group in case of ketose sugar into carboxylic acid(-COOH).
To convert 78.1 g of water at 0° C to Ice at -57.1°C; we can do it in steps;
1. Water at 0°C to ice at 0°C
The heat of fusion of ice is 334 J/g;
Heat = 78.1 × 334 = 26085.4 Joules
2. Ice at 0°C to -57.1°C
Specific heat of ice is 2.108 J/g
Heat = 78.1 × 2.108 J/g = 164.6348 Joules
Thus the total heat energy released will be; 26085.4 + 164.6348
= 26250.0348 J or 26.250 kJ
Liquid :) it goes directly from a solid to a gas. Have a nice day!
