2 KOH(aq) + H2C2O4(s) → K2C2O4(aq) + 2 H2O(l) When a sample of oxalic acid (H2C2O4), which is a diprotic acid (both H-atoms are acidic), is titrated with 0.250 M potassium hydroxide solution, 24.66 mL of the potassium hydroxide solution are required to neutralize the acid. I don’t know is this gonna help but ok ._.
Explanation:
<h3>PLA is a polyester produced by fermentation under controlled conditions of a carbohydrate source like corn starch or sugarcane. ... The starch is then mixed with acid or enzymes and heated. This process “breaks” starch into dextrose (D-glucose), or corn sugar.</h3>
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<h3>PLA consists of renewable raw materials and is biodegradable in industrial composting plants. </h3><h3>However, due to the lack of infrastructure, it is difficult to </h3><h3>compost PLA industrially or to</h3><h3> recycle it.</h3>
Answer:
Chelate, any of a class of coordination or complex compounds consisting of a central metal atom attached to a large molecule, called a ligand, in a cyclic or ring structure. An example of a chelate ring occurs in the ethylenediamine-cadmium complex:
The ethylenediamine ligand has two points of attachment to the cadmium ion, thus forming a ring; it is known as a didentate ligand. (Three ethylenediamine ligands can attach to the Cd2+ ion, each one forming a ring as depicted above.) Ligands that can attach to the same metal ion at two or more points are known as polydentate ligands. All polydentate ligands are chelating agents.
Chelates are more stable than nonchelated compounds of comparable composition, and the more extensive the chelation—that is, the larger the number of ring closures to a metal atom—the more stable the compound. This phenomenon is called the chelate effect; it is generally attributed to an increase in the thermodynamic quantity called entropy that accompanies chelation. The stability of a chelate is also related to the number of atoms in the chelate ring. In general, chelates containing five- or six-membered rings are more stable than chelates with four-, seven-, or eight-membered rings.
Explanation:
<h3>
Answer:</h3>
5.00 mol O₂
<h3>
General Formulas and Concepts:</h3>
<u>Math</u>
<u>Pre-Algebra</u>
Order of Operations: BPEMDAS
- Brackets
- Parenthesis
- Exponents
- Multiplication
- Division
- Addition
- Subtraction
<u>Chemistry</u>
<u>Atomic Structure</u>
- Avogadro's Number - 6.022 × 10²³ atoms, molecules, formula units, etc.<u>
</u>
<u>Stoichiometry</u>
- Using Dimensional Analysis
<h3>
Explanation:</h3>
<u>Step 1: Define</u>
3.01 × 10²⁴ atoms O₂
<u>Step 2: Identify Conversions</u>
Avogadro's Number
<u>Step 3: Convert</u>
- Set up:

- Multiply/Divide:

<u>Step 4: Check</u>
<em>Follow sig fig rules and round. We are given 3 sig figs.</em>
4.99834 mol O₂ ≈ 5.00 mol O₂
100 times less H+
A solution at ph 10 contains<u> </u><u>100 times less H+</u> than the same amount of solution at ph 8.
<h3>The pH scale: How does it function?</h3>
- The pH scale determines how acidic or basic water is.
- The range is 0 to 14, with 7 representing neutrality.
- Acidity is indicated by pH values below 7, whereas baseness is shown by pH values above 7.
- In reality, pH is a measurement of the proportion of free hydrogen and hydroxyl ions in water.
<h3>How does the pH change when two acids are combined?</h3>
- An acid's strength increases with the quantity of hydrogen ions it releases.
- The pH of the strong acids is between 1 and 2.
- We may observe that there is no response when two acids of the same strength are combined.
- It's because the end product will be neutral and the pH won't change.
<h3>How is pH value determined?</h3>
There are two ways to measure pH:
- colorimetrically with indicator fluids or sheets
- electrochemically with electrodes and a millivoltmeter for greater accuracy (pH meter).
To learn more about pH visit:
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