Answer:
Final temperature =
Explanation:
Given that,
Heat added, Q = 250 J
Mass, m = 30 g
Initial temperature, T₁ = 22°C
The Specific heat of Cu= 0.387 J/g °C
We know that, heat added due to the change in temperature is given by :
Put all the values,
So, the final temperature is equal to .
There are 22.5 grams of protein in one cup of soup that has 140 kcal with 8 g of carbohydrate and 2 g of fat.
<h3>What is the mass of a substance?</h3>The mass of a substance is the quantity of the substance that is being measured in grams or kilograms.
To determine the energy from the 8g of carbohydrate, we have:
= 8g × 4 kcal/g (the corresponding calories of food type)
= 32 kcal
The energy from 2g of fat = 2g × 9 kcal/g
= 18 kcal
The energy from protein is calculated as:
= 140 kcal - 32 kcal - 18 kcal
= 90 kcal
The required mass of the protein in grams is:
= 22.5 grams
Therefore, we can conclude that there are 22.5 grams of protein in one cup of soup.
Learn more about the mass of a substance here:
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