Answer:
There is 17.1 kJ energy required
Explanation:
Step 1: Data given
Mass of ethanol = 322.0 grams
Initial temperature = -2.2 °C = 273.15 -2.2 = 270.95K
Final temperature = 19.6 °C = 273.15 + 19.6 = 292.75 K
Specific heat capacity = 2.44 J/g*K
Step 2: Calculate energy
Q = m*c*ΔT
⇒ m = the mass of ethanol= 322 grams
⇒ c = the specific heat capacity of ethanol = 2.44 J/g*K
⇒ ΔT = T2 - T1 = 292.75 - 270.95 = 21.8 K
Q = 322 * 2.44 * 21.8 = 17127.8 J = 17.1 kJ
There is 17.1 kJ energy required
To solve this questions you first need to find the number of moles of barium phosphate you have. The molar mass of barium phosphate is 601.93g/mol.
24.4/601.83 = 0.0402 moles barium phosphate
Then you need to use avagadro’s number, 6.022 x 10^23, which is the number of molecules or formula units in a mole.
6.022 x 10^23 * 0.0402 = 2.42 x 10^22 formula units
Answer:
Yes, the investigations will reach similar conclusions about the reactivity of H2 and Cl2
Explanation:
1. The law of multiple proportions says that when elements form compounds, the proportions of the elements in those chemical compounds can be expressed in small whole number ratios. This means that regardless of whether 1000 times more of the products are used, the reactivity of the products is established by the chemical reaction
2. The law of multiple proportions is an extension of the law of definite composition, which states that compounds will consist of defined ratios of elements.
3. A reaction with more reactants will need more care because more products are produced, which can be toxic
4. H2 and Cl2 reactivity does not depend on the quantities but the chemical properties of each compound
First, we have to see how K2O behaves when it is dissolved in water:
K2O + H20 = 2 KOH
According to reaction K2O has base properties, so it forms a hydroxide in water.
For the reaction next relation follows:
c(KOH) : c(K2O) = 1 : 2
So,
c(KOH)= 2 x c(K2O)= 2 x 0.005 = 0.01 M = c(OH⁻)
Now we can calculate pH:
pOH= -log c(OH⁻) = -log 0.01 = 2
pH= 14-2 = 12
Consider you have a mixture of amino acids(contains all set of amino acids such as polar, non polar). Other than TLC, how are you supposed to separate a single amino acid from the mixture without loss of amino acid quantitatively.
