Answer:
Option d. 7
Explanation:
A mixture of a strong base and a strong acid produce a neutral salt and water.
This is the reaction of neutralization:
HCl + NaOH → NaCl + H₂O
NaCl → Na⁺ + Cl⁻
Sodium chloride is neutral salt which does not give H⁻ neither OH⁻ to medium, that's why pH is neutral.
Both ions are derivated from a strong acid and base so they do not make hydrolisis. They are a conjugate pair of a weak acid and base. The reactions can not occur:
Cl⁻ + H₂O ← OH⁻ + HCl
Na⁺ + H₃O⁺ ← NaOH + H₂O
Answer: Option (c) is the correct answer.
Explanation:
It is known that when we tend to dilute an impure product with too much of solvent then it will lead to dissolution of the solute. As a result, the chances of formation of crystal reduces.
And, when we increase the temperature then there will occur increase in the number of collisions between the solute and solvent molecules.
Hence, solubility of the solute also increases with increase in temperature, placing it on ice bath will further reduce the crystal formation, hence no crystal should be formed in the reaction.
Thus, we can conclude that the result of crystals boiling the impure product with too much solvent and then cooling on ice is that no crystals are produced.
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Answer:
Reaction A and B are unfavorable.
Explanation:
Gibbs free energy is an energy which that can be use to convert into useful work.
ΔG°=ΔH°-TΔS°
ΔG°= Gibbs free energy
ΔH° = enthalpy of reaction
T = temperature of eh reaction
ΔS° = Entropy change
- If the Gibbs free energy of the reaction is positive than the reaction will be non spontaneous and the chemical reaction will be not feasible.
- If the Gibbs free energy of the reaction is negative than the reaction will be spontaneous and the chemical reaction will be feasible .
According to given information in the question:
Reaction A and B are non spontaneous as their Gibbs free energy value is positive.hence both are unfavorable.
The melting and boiling point depend on the strength of the ihydrogen bonds. Hydrogen bonding will cause the higher the melting and boiling points because more energy is needed to break bonds between molecules.
Hydrogen bonds affect solubility in water, molecules with hydrogen bonds dissolve better in water.
