Answer:
The answer is Near The Ocean Ridges.
A.genetic modification of food helps it grow more easily in certain areas
Explanation:
The statement genetic modification of food helps it grow more easily in certain areas is a form of agricultural research that is very accurate.
Genetically modifying food is common practice in order to encourage desirable and sustainable traits in plant species.
- Drought resistant breeds can tolerate a much lower level of water in some specific areas.
- Disease resistant breeds are more adapted to outbreaks of plant epidemics.
- Overall, genetic modification of food helps them to grow and produce better.
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40.1g of nitrogen gas is produced.
The equation given is
2 NH₃ + 3 CuO →3 Cu + N₂ + 3 H₂O
This equation is already balanced.
When 3 moles of CuO are consumed, 1 mole of nitrogen gas is produced.
We get 1 mole of nitrogen from 3 moles of copper oxide.
We need to find the number of moles of nitrogen gas produced when 4.3 moles of copper oxide are consumed.
4.3/3 x 1 = 1.433 mols
- 1.433 mols of nitrogen gas are produced
- The molar mass of nitrogen gas is 14+14 = 28g
- The amount of nitrogen gas produced in grams is 28x1.433 = 40.1g
40.1g of nitrogen gas can be made when 4.3 moles of CuO are consumed.
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